Today I was using an old recipe as a guideline to make a new recipe. And one of the ingredients I used was sesame seed oil.... I had my eggnog coffee sitting right beside my little glass that I was using to mix up to sauce in. Guess what happened! I was not paying close attention and I dripped some into my coffee, haha. Always one up for adventure, I tentatively took a sip. It was not bad, not that I would suggest you doing it yourself, but it is drinkable. The worst part is that you can smell the oil, otherwise you really can't taste it. 

I am refining my new recipe, but it involves; chicken, garlic, green onions, fish sauce, and sesame seed oil. Yes, it is of Chinese inspiration! I adore Oriental food!!